Ribs are the name of the game in Memphis, and Cozy Corner BBQ’s – dry rubbed and slow-smoked over charcoal – are some of the best in town. The third-generation family-run joint also earns raves for its bologna sandwich and uber-popular Cornish hen, a testament to the all-around quality instilled by co-founder and pitmaster Desiree Robinson – the first African-American woman inducted into the Barbecue Hall of Fame.